Artisan Bakery · Mallaig, Tobermory
The Bakehouse & Crannog Menu & Prices
Here is what you can typically expect on the counter at The Bakehouse & Crannog: 33 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by The Bakehouse & Crannog. Always ask staff about allergens.
Sourdough & Loaves
- Olive and rosemary sourdoughVVG £7.60 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Rye and caraway loafVVG £4.90 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- Spelt sourdoughVVG £6.05 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Country white sourdoughPopularVVG £4.90 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
- Heritage grain tinVVG £6.90 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- FocacciaVVG £3.75 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
Viennoiserie
- All-butter croissantPopularV £3.20 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Morning bunV £4.00 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Cinnamon bunV £3.00 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
- Seasonal fruit danishV £4.25 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- Almond croissantVN £4.00 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Pain aux raisinsV £3.05 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
- Pain au chocolatPopularV £2.95 Buttery croissant dough rolled around two batons of dark chocolate.
Seasonal Bakes
- Rhubarb and custard tartPopularV £5.20 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Hot cross bunPopularV £2.75 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Pumpkin spice morning bunV £3.70 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Blackberry and apple crumble barV £3.90 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Stollen bitesVN £3.40 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Plum and frangipane sliceVN £4.90 Halved plums baked into almond frangipane on a buttery pastry base.
Cakes & Sweet Things
- Lemon and polenta cakeVGFN £4.90 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- BrownieV £3.50 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Brown butter financierPopularVN £2.90 Small almond cake made with nutty browned butter and a crisp golden edge.
- Fruit and nut granola barVN £3.20 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Olive oil and orange cakePopularV £4.00 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Sticky ginger loaf sliceV £3.60 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Chocolate and sea salt cookieV £3.10 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
Savoury
- Focaccia sandwichN £8.25 Focaccia filled with mortadella, burrata and pistachio pesto.
- Spinach and feta pastryV £4.25 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Roast vegetable and hummus sandwichVVG £7.35 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Leek and Cheddar tartPopularV £5.50 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Sausage roll with fennelPopular £4.80 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Cheese sconeV £3.40 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Cheese and Marmite swirlV £3.85 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
Ordering tips for The Bakehouse & Crannog
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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